At the recent symposium at IFA Tulln, diverse research was presented in engaging sessions:
- Emerging challenges in food safety and quality
- Novel approaches to ensure food quality and safety
- Digital solutions
- Photonic-based solutions
The ECREAM members were invited to submit posters, resulting in a flash talk by Carlos Ramos from the member project SYMPHONY, who was on-site throughout the symposium to network and potentially gain new ECREAM members.
